Care Homes

Temporary Catering Facilities for Care Homes

During Kitchen Refurbishment

Cooking and serving meals during refurbishments or other disruptions need not be the daunting prospect feared by your catering staff and managers. Walk-in Cold Rooms, Prep Units, Production Kitchens and Dishwash cabins are all available in a variety of sizes and can be delivered ready for use. On site they can be positioned close to your permanent building. They are easily installed to existing services, usually in combination with Propane gas cylinders, which provide a convenient and powerful energy source. Constructed from foodsafe materials and complete with extraction, hot water system and normal drainage, a single cabin may be all that is needed to fill the gap while your normal facilities are disabled. The minimum spec of our smallest unit includes a Six Burner O/T Range, Grill, Freestanding Twin Basket Fryer, Bain Marie Hotcupboard, Double Bowl Sink unit and ample power points to plug in Microwaves, Food Processors, Toasters etc.

Temporary Catering Facilities can be tailored to suit any type of Catering Operation.

Production Kitchens, Preparation Kitchens, Diswashing Units, Coldrooms, Plate-Up Areas, Staff Kitchens.

Units can be linked together to form a complex that fits the site and the work flow.

Costs can be reduced by using some of the Equipment from existing Kitchens.

Units Conform to all the latest E.H.O Standards.

No Charge for Initial Site Survey

Advice when choosing Temporary Catering Facilities

The site must be accessible by road with any entrances and gateways no less than 3 metres in width. Space to manoeuvre a six wheeled rigid lorry needs to be considered and overhead cables in the vicinity of the installation should be a minimum of 8 metres above ground to clear Hiab lifting gear. If access is restricted, the FoldaKitchen concept should be considered. Grey water from sinks will be connected to mains drainage via 40mmplastic pipe. Power requirement for single cabins is 63 Amps single phase, larger complexes will require a 3 phase supply. Our engineers can connect to a suitable distribution board. Water connection can be made to any source at mains pressure, such as a stand-pipe. Ground should be level and any soft areas made firm by means of purpose-built trackway to support the vehicle and cabin. Linking of units to form a co-ordinated complex and weatherproof access to an existing building can be specified.

Some Example Kitchen Layouts:

28/62 Mixed Double Kitchen SK 28/36 Small Kitchen
MPK 28/62 Medium Prep Kitchen CS 28/38 Coldstore

MK 28/62 Medium Production Kitchen SD 28/38 Small Dishwash Unit

Previous Customers

Ashley Park Nursing Home, West Clandon
Anchor Trust, Heathside, Woking
Birtley House Nursing Home, Bramley
Brooklands Health Track, Weybridge
Chilton House Nursing Home, Aylesbury
Hillside Nursing Home, Harold Hill
Investors in Care Ltd. - Manor Barn, Fishbourne
Regency Care Homes - Chapel Garth, Doncaster
Saint Audrey’s Nursing Home, Old Hatfield
Sydney House, Beaumont Street, London
The Royal Masonic Benevolent Institute - Lord Harris Court
The Georgians Nursing Home, Boston

Additional Documents

pdf file: Care_Home_Leaflet.pdf   Care_Home_Leaflet.pdf - Chrome HTML Document - 168880 bytes, 3/7/2018 3:50:25 PM
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Mobile Kitchens Ltd
Tel: 0345 812 0800
Email: [email protected]